Weddings

Your wedding menu should be the first expression of your own personal taste as a couple. At Word of Mouth we specialize in customizing a menu that is a perfect reflection of your heritage and style. The menus shown here exemplify the wide range of styles of reception menus Word of Mouth can provide:

Stationary Hors d'œuvres

  • Basil Parmesan Terrine with French Bread Rounds
  • Roasted Red Pepper Relish and Warm Artichoke Spread
    both served with Crostini Toasts
  • Imported and Domestic Cheeses with Fresh Fruit Still Life and Assorted Crackers

First

  • Mesclun Salad & Ricotta Salata on a Parmesan Tuille & Herbed Vinaigrette

Main

  • Grilled Beef Tenderloin with a Cabernet Reduction
    For vegetarians -- Portobello Pretending to be Filet Mignon
  • Rough-Mashed Truffled New Potatoes
  • Sauteed Haricot Verts with Roasted Cherry Tomatoes
  • Ciabatta Bread and Herbed Focaccia with Sweet Butter

Dessert

  • Brides's Sour Cream Cake with Grand Marnier Filling and Orange Cream Cheese Frosting
  • Groom's Dark Chocolate Ganache Cake